Upcoming Events

Wednesday, Nov 20

Holiday Beer Tasting 5-Course Dinner

6:30 pm

Event Details

Wednesday, Nov 20

Holiday Beer Tasting 5-Course Dinner

Our November Beer Tasting Dinner will feature Holiday/Winter beers. A quick peek at the menu:


Appetizer Course: Fat Head's Holly Jolly Spiced Ale with Little City Crudites Platter

Soup Course: Anderson Valley Winter Solstice Amber Ale with Loaded Baked Potato and Ham Soup

Salad Course: Thirsty Dog 12 Dogs of Christmas Ale with Roasted Squash, Pomegranate and Arugula Salad

Entree Course: Tröegs The Mad Elf Belgian Dark Ale with Smoked Glazed Ham w/ Hasselback Potatoes

Dessert Course: Deschutes Jubelale with Panna Cotta w/ Berries and Chocolate


Dinner is $45 per person, with $5 of each meal donated to the Dan Smith Scholarship Fund. Make your reservations early... ask your server, or call us at 330-677-3444 today!

6:30 pm

Saturday, Nov 16

It's Smokehouse Saturday!

5:00 - 9:00 pm

Event Details

Saturday, Nov 16

It's Smokehouse Saturday!

Introducing our new Saturday feature: Smokehouse Saturday! 

This week's choices:

  • Smoked Carnitas with Spanish Rice and Black Beans
  • Smoked Meatball Sub with Fresh-Cut Fries
  • Smoked Pot Roast in Red Wine Reduction with Redskin Mashed Potatoes


You know we make all of this stuff from scratch, right?  Join us!


5:00 - 9:00 pm

Monday, Nov 18

All You Can Eat Spaghetti!

5:00 - 9:00 pm

Event Details

Monday, Nov 18

All You Can Eat Spaghetti!

You know you've missed our all you can eat spaghetti special... so hop on over and enjoy our housemade meat sauce OR marinara over spaghetti to your heart's content. Served with a side salad and garlic toast

5:00 - 9:00 pm

Tuesday, Nov 19

Complete Sirloin Steak Dinner

5:00 - 9:00 pm

Event Details

Tuesday, Nov 19

Complete Sirloin Steak Dinner

Our juicy sirloin is cooked to order with mushrooms and onions, and served with baked potato and a side of broccoli, plus our signature Dinner Salad. 

5:00 - 9:00 pm

Wednesday, Dec 4

Bistro Night

6:30 pm

Event Details

Wednesday, Dec 4

Bistro Night

Three off-the-hook gourmet specials weekly (always from scratch, of course!) This week's specials, coming soon!

6:30 pm

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